Brunch Reservations

Sunday Funday is just better with brunch. Join us on Sunday, March 12th for our first Sunday brunch, presented by Hen House. Brunch dishes are $18, with options including:

• Breakfast Chimichanga – chorizo, peppers & onions, scrambled egg, rice, cheddar Jack cheese, wrapped in a burrito and deep fried. Served with sour cream & salsa.
• Early Bird Sandwich – 2 tenders, fried egg, pepper Jack cheese, bacon, chipotle Mayo on a brioche bun.
• Red Velvet Chicken & Waffles – 2 red velvet waffles, hand-breaded tenders, cream cheese icing.

We’ll be serving up $6 beermosas with $10 pitchers available as well.

Everything gets started at 10am. Reservations are required to ensure you and your party have a place to sit, eat, and properly Sunday Funday.